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Join us at The Marc for their Summer Dining Series, Evening on the Terrace. Enjoy a delicious meal of local, farm-fresh ingredients, expertly prepared by Executive Chef Grant Hinderliter and team. Directory of Winemaking, Jean-François Pellet will be in attendance for this special event.
Seating is limited and reservations are required.

Call to book your reservation
509-524-5110

 

 

Dinner Menu

AMUSE

AHI TUNA CRUDO
Crisply Garlic | Avocado | Sweet Soy Reduction
Amavi Cellars Cabernet Franc Rosé 

“TORCHED” SAINT ANDRE TRIPLE CREAM BRIE
Berry Duo | Pistachio | Tuile
Pepper Bridge Sauvignon Blanc

TABLESIDE SORBET

45 DAY AGED DRY NEW YORK STRIP
Grilled Spring Ontion | Fondant Potato | Crème fraîche
Pepper Bridge Cabernet Sauvignon

SALTED CARAMEL CHEESE CAKE
Tuile | Himalayan Salt
Amavi Cellars Semillon Summer Melon Punch

 

Meal Only, $80/person | With Wine Pairings, $120/person
Tax & gratuity not included

 

Date:
July 17, 2022
Time:
7:00pm - 9:30pm
Venue:
Pepper Bridge Winery
1704 J B George Rd
Walla Walla, WA 99362